Tomato Soup

Posted on July 6, 2014 by Razan Masri

This is not it, How to make tomato soup and why is tomato good for you, check out my new blog post and make yourself your family and friends a delicious tomato soup.

Tomato art styling and food styling with garlic and red flowers

Click here

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Tomato Soup

Posted on July 5, 2014 by Razan Masri

Tomato Soup.

Tomatoes; Who doesn’t love them Tomatoes ? A fruit yet is always considered a vegetable, very high in Vitamin C, with around 7500 varieties of tomatoes grown.

At SUZIE|S KITCHEN we are all fans of her famous cream of tomato soup, trust me when I say you will love it, so here is her secret ingredients and recipe to making tomato soup.

Click here for the full recipe

via Tomato Soup.

Art in making Cannelloni

Posted on July 4, 2014 by Razan Masri

Cannelloni.

The art of making Cannelloni ?

How can one be creative with their recipes, what ingredients can you choose to make your next dish ? Read my article on Cannelloni making that also includes a full recipe and steps to making minced meat with basil and cheese Cannelloni.

A photograph of Cannelloni pasta fresh tomato's garlic tomato paste and minced meat

Click here for the full recipe

via Cannelloni.

Cannelloni

Posted on July 3, 2014 by Razan Masri

Cannelloni.

How to be creative with Cannelloni making is very simple. Since you have a filling to prepare, always try new flavors, ingredients and spices that will change your result in Cannelloni making. Just try to focus on few main ingredients like the type of vegetables, cheese, meat, or even some fruits. Art is in the right ingredients mixed to give the ultimate taste experience. So don’t be afraid to prepare your mixture, taste it then use it.

Click on this photograph for the full recipe 🙂 and leave me your comments.

Cannelloni-Recipe-in-the-making-Tomato-Italian-Cooking-basil

Click here for the full recipe.

via Cannelloni.

Hummus

Posted on July 1, 2014 by Razan Masri

Hummus.

My second recipe for this Holly month of Ramadan is Hummus.

I blogged about it’s origin, benefits, essentials, how to be creative with it and most importantly; how to make it.

I believe Hummus is a signature to all Arab households, how you make it, what garnish you use, and how you present it, defines you. For the love of Hummus check out my blog post and leave your comment.

Have a blessed Iftar. Click on the photo below to be redirected to the recipe site.

How to make Hummus recipe, chickpeas, origins of hummus, signature

Click here for the full recipe.

Bon Appétit

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Mansaf – Traditional Jordanian Dish

Posted on June 29, 2014 by Razan Masri

Mansaf – Traditional Jordanian Dish.

Ramdan – Day 1 – Mansaf

Grateful I am for having a wonderful Mother, and chef, I decided to put together a Food Photography Project during the Holy month of Ramadan where I will transform her cooking art to work of art blog posts to share with the world some of her secret recipes, the art of Arabian cooking and what good food does to our soul.

SUZIE|S KITCHEN first recipe is Mansaf – The famous Traditional Jordanian Dish. Please have a look, try the recipe out and leave me your comments. 🙂

Food art & Styling for a Jordanian dish Mansaf made of Sheep meat rice Jameed and Shrak bread

Click here for the recipe.

via Mansaf – Traditional Jordanian Dish.

Art in Film – Why I loved the Movie: The Grand Budapest Hotel

Posted on May 11, 2014 by Razan Masri

Last night I went to watch the Movie “The Grand Budapest Hotel” and I was swept away by the perfection of the scene settings. The Framing of each scene, the details, the colors, I just couldn’t get enough of each scene, of each image, I experienced a beautiful feeling of belonging, and connecting with the brilliant director behind it. Then as soon as i went home I looked up the director “Wes Anderson” to learn more about his perfection, the beauty of every little detail put together, and i decided to share some of what my eyes have enjoyed here on my blog.

Art in Everything; This is Art.