Have you ever tried making Hummus at home?
Here is your chance a full recipe from a Middle-Eastern Mother – have it your way Hummus.
Have you ever tried making Home made – Hummus?
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Tag Archives: food
A Yummy Dish
Mulukhiya is a truly delicious green leaves used as a vegetable in the Middle-East, they look like mint but taste somewhat like spinach or somewhat nothing like spinach but you know what I mean. Once cooked, Mulukhiyah results looking slimy and greenly and mostly not too appealing.
Click here for the full recipe
At SUZIE|S Kitchen which is also common between the Palestinians and Jordanians, Mulukhiah comes either in leaves and we call it rough Mulukhiah Khishineh “خشنه”or comes as a soup and we call it soft Mulukhiah Na’ameh “ناعمة”, it is also cooked with chicken or beef.
Give this recipe a try, you will love it 🙂 – We live once, try new food every day.
via Mulukhiyah.
Mulukhiyah
Click here for the full recipe
Food is one of the topics that unites the world together, we all strive to learn new recipes, new food, new taste, to add a new dish to a table that unites families, friends, neighbors, colleagues, social events, private events, public events and the world. What is better than to share, to love, to help, to feel alive, to care, to feel compassionate for one another.
My dish for today, unites the Middle-Eastern & North African cuisine, and it is a dish that is cooked for the world to try and taste. Today I want to tell you more about this famous Mulukhiyah, pronounced in over 10 different accents, and has few different names that all sound similar: ملوخية Mulukhiyah, Mloukhieh (is how I say it), Molokhia, Molokhieh, Molokheyyah Mloukhya, Moroheiya, Mrenda, Murere, Apoth, Kren-Kre or maybe not too much of a similarity in the west you might need to ask for Jew’s Mallow or Jute Mellow or Nalta.
For the full recipe and article, click on the picture to be redirected, leave me your comments 🙂 Sahtein.
For full article press here
via Mulukhiyah.
Chicken Pie
If you are wondering what to cook or serve for lunch, dinner, iftar today, check out SUZIE|S easy to make chicken pie.
If you think about it, pies are pastries, and they are similar to bread with fillings inside so it is like a big sandwich. You can fill the pastry with almost anything, making your pie sweet or savory. Most pies are traditional and known internationally like: Chicken pie, Cheese pie, Meat pie, Apple pie, Pecan pie, Custard pie, Strawberry pie and Sugar pie. And there are signature pies that are made in specific bakeries or online recipes like: Chocolate & Pumpkin pie, Hot fudge brownie sundae pie, Sweet potato pie, Dark chocolate raspberry pie, Pizza Pie, Millionaire Pie, Tomato pie, Oreo pie and I can keep going on and on. The fun thing about pies is how creative you can get with it.
Click here for the full recipe.
via Chicken Pie.
Chicken Pie
You know it is chicken pie when the entrance of your home smells warm and yummy. Who haven’t tried chicken pie yet ? I am assuming everyone did, it is part of every house meal menu. But I have never thought about where chicken pie comes from? or more like where did all pies come from?
In my blog post you will find more about pies and chicken pie, you will also find my mothers famous delicious moist chicken pie recipe. Click on the picture to be redirected to the full recipe and enjoy your meal. 🙂
Click here for the full recipe.
via Chicken Pie.
Freekeh
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If you are not sure what to cook for this weekend, then check out my RECIPE list for options. I still haven’t posted much, but I have few recipes that should result in yummy dishes.
Yesterday I released a recipe on how to make Freekeh the Middle-Eastern way, give it a try and let me know what you think.
Have a blessed friday and enjoy your meal(s).
via Freekeh.
Freekeh
To all the Freekeh lovers out there, here is an ancient Middle-Eastern Freekeh Recipe for you to try to indulge with.
Click here for the full recipe.
It is incredible how this world works, trend is in everything. One day it is all about Quinoa the next day it is all about Freekeh. But if you are Middle-Eastern (Palestinian, Jordanian, Syrian, Egyptian, Lebanese), Freekeh has been always around. In this blog post, I will be sharing some information about Freekeh, its benefits followed by an ancient Middle-Eastern recipe that I am sure most of you will drool over.
Click on the picture for the full recipe. Sahtein
via Freekeh.
Fatet Batinjan | Makdous
A MIddle-Eastern dish a new recipe a new way,
What is for lunch? or Iftar ? Give this easy steps recipe a try and let us know what you think. Eggplants Tomatoes and Minced Meat are some of the ingredients you will use and you will love it.
Fatet Batinjan | Makdous
Eggplant Casseroles the Middle-Eastern way is heavenly delicious. If you haven’t tried it, it is worth to try a new dish and if you are Middle-Eastern and have tried it, then maybe this is just another Fatet Makdous/Batinjan recipe worth the try.
Why are eggplants good for you and how to make a delicious eggplant casseroles the Arabian way… click on my photo below to find out. Lots of love, passion and art in your way of cooking.
Click here for the full recipe.
Tomato Soup
This is not it, How to make tomato soup and why is tomato good for you, check out my new blog post and make yourself your family and friends a delicious tomato soup.
Click here
via Tomato Soup.
Razan Masri 